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  • Zoom Class Replays | Epicurean Delights

    ZOOM REPLAY Class Date Class Date Sun Feb 18 2024 22:00:00 GMT+0000 (Coordinated Universal Time) Plant-Based Cooking Class ZOOM REPLAY Class Date Class Date Sun Jan 07 2024 21:00:00 GMT+0000 (Coordinated Universal Time) Art of Cakes 6 Week Class ZOOM REPLAY Class Date Class Date Sun Nov 12 2023 22:00:00 GMT+0000 (Coordinated Universal Time) Holiday Bread Baking Class ZOOM REPLAY Class Date Class Date Sun Oct 08 2023 21:00:00 GMT+0000 (Coordinated Universal Time) Rustic Pie Basics Class ZOOM REPLAY Class Date Class Date Sat Feb 17 2024 22:00:00 GMT+0000 (Coordinated Universal Time) Easy Puff Pastry Baking Class ZOOM REPLAY Class Date Class Date Sat Dec 16 2023 22:00:00 GMT+0000 (Coordinated Universal Time) Family Night: Thai Cooking Class ZOOM REPLAY Class Date Class Date Sun Oct 29 2023 21:00:00 GMT+0000 (Coordinated Universal Time) Asian Wraps and Rolls Class ZOOM REPLAY Class Date Class Date Sat Oct 07 2023 20:00:00 GMT+0000 (Coordinated Universal Time) Art of Cakes 6 Weeks Class ZOOM REPLAY Class Date Class Date Sat Jan 27 2024 22:00:00 GMT+0000 (Coordinated Universal Time) Winter Favorites Soup Class ZOOM REPLAY Class Date Class Date Sun Dec 03 2023 22:00:00 GMT+0000 (Coordinated Universal Time) Candy Making: Gift Giving & Entertaining Class ZOOM REPLAY Class Date Class Date Sun Oct 15 2023 21:00:00 GMT+0000 (Coordinated Universal Time) Spiced French Macarons Class ZOOM REPLAY Class Date Class Date Sun Jul 09 2023 20:00:00 GMT+0000 (Coordinated Universal Time) The Art of Cakes 6 Week Class View More

  • Become A Paid Member | Epicurean Delights

    Want to learn how to cook and bake the most delicious food? Epicurean Delights is the best place for easy to follow recipes and gives you tips and tricks to help you elevate your cooking and baking game! As Seen On: COME CREATE WITH US! Baking, decorating and cooking is an art. One that allows you to be creative. For us, it's our passion! The goal of Epicurean Delights is to be your lifestyle partner in crime! Giving you inspiration, confidence and reassurance to create yummy sweet or savory dishes, style and plan the perfect celebration and to help educate you on all things delicious. From e-learning videos, to maker ideas and recipes, to throwing the perfect get together, you will find a wealth of resources and knowledge at your finger tips. The best part? You get to network and share your lifestyle creations with others through our interactive site and get the support you need in a collaborative environment. We have curated how-to's, advice and resource assistance from some of the top folks around the country. Stay connected with us via our blog, private member forum, site live streams, e-learning videos and hands on workshops. Regardless of your skill level we are here to help you create, educate and celebrate! So what are you waiting for? If you haven't signed up for a class, join now ! We are looking forward to creating with you!

  • Kids Pie Project | Epicurean Delights

    This pie project is easy to make and beautiful! Savory Baking Candy Kids Semi-Homemade Healthy Cocktail Kids Floral Pie Project Who doesn't love a good pie? Even better with this fun decorative crust made by our our resident Jr. Chef Rylan. The decorative floral pie crust is easy to make, kid friendly, kid tested, and a wonderful family project. Follow Rylan's process below and enjoy! Supplies Needed: Pie dough (homemade or store bought, rolled out) Pie filling of your choice Any type of flower shaped cookie or fondant cutter Ball tool Basic Instructions Take your rolled out pie dough and use a flower cutter of your choice to cut out flowers. A 9" round disk of pie dough was used for this project, and using a 1.5" flower cutter, yielded enough flowers to cover the whole pie and extra to bake up for the middle flowers and to enjoy for a snack! :) The process is simple, slightly over lap the flowers as your work your way around the crust. Give each flower a light push in the center of the petal to ensure the adhere to each other. We opted not to egg wash our flowers as we were staying egg free, but you certainly brush each flower with and egg wash. Creating the Floral Crust Cut out pie crust flowers You can use any type of pie dough, homemade or frozen. Use a cookie cutter Use any type of floral cookie cutter to stamp out your pie crust flowers. Release flower from cutter Use a ball tool to push pie crust flower out of cutter. Add fruit of your choice Use your favorite fruit pie recipe (we used our blackberry cream pie). Place your fruit in a pie crust that you have pre-baked for 11 minutes. This will ensure the dough doesn't get soggy. Make the pie filling Mix pie filling of your choice. We used a heavy cream base for our pie. Cover fruit Pour your cream filling over the fruit. Cover well! Be sure your liquid filling covers most of the fruit to ensure a delicious pie. Place flowers Place your pie crust flowers around the edge of the pie. Adhere dough Push flower center to adhere dough to the crust. This will ensure it doesn't fall off during baking. Bake up your pie and enjoy! You can brush your dough with an egg wash if you choose, or just bake as-is and enjoy!

  • Skillet Potatoes Recipe | Learn To Bake and Cook | Epicurean Delights

    Use your cast iron skillet to create these crisp and delicious potatoes! This video has been deleted. Facebook Twitter Pinterest Tumblr Copy Link Link Copied Not a Member? Sign up now! Already a Member? Login Now! Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies How to make potatoes in your cast iron skillet What you are creating: Potatoes cooked to a crisp golden brown in your cast iron skillet. Ingredients: 2 pounds red potatoes, cut into bite sized pieces Fresh parsley, chopped Roasted garlic Olive oil Truffle salt Directions Place potato pieces in a bowl. Add the chopped fresh parsley. Mix in the roasted garlic. Salt and pepper to taste. Thoroughly coat with olive oil. Set aside. Preheat oven to 425 degrees. Place your cast iron skillet on the stove and heat up -- make sure you get the skillet good and hot! Add potato mix and reduce heat to medium. Cook on top of the stove according to video instruction. Place cast iron skillet in the oven and cook until crisp and golden brown. Serve as a breakfast side or with your favorite main dish. Try this main dish!

  • Pasta Making Videos | Epicurean Delights

    Looking to learn how to cook, bake, or create edible crafts and scrapbooking? Our e-learning video courses have something to offere everyone and any skill level. Create, Educated, Celebrate today! Pasta Making Videos View More Homemade Gnocchi Gnocchi, Pasta, Italian, Savory Watch Homemade Pasta Pasting Making, Pasta, Italian, Cooking Watch Homemade Colored Pasta Noodles Pasta, Pasta Making, Savory, Italian Watch

  • Caramel Apple Turkeys | Learn To Bake and Cook | Epicurean Delights

    Learn how to make a caramel apple turkey. Sign in Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Now Playing 02:26 Play Video Make Fall Even Sweeter With Caramel Apples Shaped like a Turkey! How To Create a Caramel Apple Turkey Check out our pie series! What you are making: Caramel apples that gobble-gobble! Turn a traditional caramel apple into a cute turkey. Supply List: Peter's Caramel for melting (or your favorite) Apples Downlodable Turkey template Candy melts Food coloring Video Segments: 00:00 Introduction 00:20 Prepping Apples 00:32 Covering Apples with Caramel 00:52 Caramel Storage Quick Tip 01:04 Creating the Turkey Image 01:28 Creating an Edible Image Plaque 02:03 Creating Turkey Feathers in Chocolate Directions: Follow the easy steps in the video to create your caramel apple turkeys.

  • Oven Roasted Chicken Recipe | Learn To Bake and Cook | Epicurean Delights

    How to create a easy and flavorful oven roasted chicken. oven roasted chicken Oven roasted chicken is an easy entrée to make for dinner! We bring garlic, lemon and butter together for the baste. The final step before the chicken is complete, we broil it for a delicious crust. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Oven Roasted Chicken What you are creating: A tender roasted chicken with a delicious glaze. Ingredients: 4-6 pound whole chicken, (remove giblets and neck from cavity!) 1/4 cup butter, melted 3 tablespoons avocado or olive oil 1/4 cup white wine 1 lemon, halved Salt and freshly ground pepper to taste 4 garlic cloves, minced Directions Preheat oven to 400 degrees. Line a baking tray with foil, or lightly grease a roasting pan. Discard neck from inside the cavity and remove any excess fat. Pat dry with a paper towel. Pour the avocado or olive oil, melted butter, wine (if using) and the juice of half the lemon under the skin, inside the cavity and on top of the chicken. Season chicken liberally on the outside and inside the cavity with salt and pepper. Sprinkle over the parsley. Rub the minced garlic over the chicken and under the skin. Tie the legs together with kitchen string. Place breast-side down into a baking tray or roasting pan. Roast for 1 hour. Turn the chicken breast side up and return to oven. Bake and baste often, until juices run clear when chicken thigh is pierced with a skewer. Baste again and then broil for 2-3 minutes or until golden. Remove from the oven, cover with foil and let stand for 10 minutes before serving. Place chicken on serving dish and drizzle with pan juices. Cut the remaining lemon half into wedges or slices and use as garnish. Makes approximately 6 servings. Add a tasty side dish!

  • Preview VOD: Valentines Heart Cookies... | Epicurean Delights

    How to create four hear themed decorated sugar cookies using our no spread sugar cookie recipe! Create Account Start Class Template PDF Questions Recipes On Demand Classes Zoom Classes Valentine Heart Cookie Class Welcome About the Instructor Self Paced Class Details Zoom Class Details Ready? Start the Class! Class Details In this class we are making a set of heart themed cookies. Templates for each cookie have been provided on the members page along with a complete supply list. Whether you are joining this class as a self paced (On Demand) or as a live zoom class you will find all class videos at the top of this page. We recommend that you watch them in order the first time through. If you have questions pertaining to this class, use the "Questions" button to post your question in the class forum area. Your instructor will respond. This will also let other students see your questions and allow us to share information that maybe helpful to others. We offer this class two ways! Self Paced or join us for a live zoom class. Live Zoom classes require purchasing a class seat and are not part of a Monthly or Annual Plan site plan . Self Paced Details Simply purchase a membership plan and log in to take the class at your leisure. If you already have a membership plan, depending your plan details the system will give you access according to those plan details. Zoom Class Details If you are taking this class as a live Zoom Class or a Private Zoom class, you'll receive an ingredient list, class recipes, access to the prep videos and all other class videos. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class. Click here to view our current live zoom class schedule. Ready? Ready to start class? Click the start class button to begin! Self Paced Ready Zoom

  • Holiday Candy Bark Recipe | Learn To Bake and Cook | Epicurean Delights

    How to create candy bark for any season. This recipe will walk you through variations for all kinds of candy bark options! Free Video: How to make Candy Bark Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied How to make Holiday Candy Bark Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies Holiday Video Collection Home What you are creating: Three quick, easy and delicious candy barks: White chocolate and mint makes our Holiday Peppermint Bark extra special! Cranberry crystals have a sweet and tart fruity flavor that blends well with white chocolate in our Cranberry White Chocolate Bark. The crispy, crunchy texture and delicious sweet Basil flavor combines beautifully with milk chocolate and crystalized ginger in our Chocolate Basil Ginger Bark. We used Merchkens wafer melts in our bark. You can purchase Merchkens white chocolate wafers on line through sites such as Etsy and Walmart. You can also use Wilton candy melts. The cranberry fruit crystals and basil crystals are available on line at Chef Rubber and other sites. Ingredients: Peppermint Candy Bark 1 pound White chocolate wafer melts green and red peppermint candies, crushed White Chocolate Cranberry Bark 1 pound White chocolate wafer melts Cranberry crystals Chocolate Basil Ginger Bark 1 pound Milk chocolate wafer melts Basil crystals Crystalized ginger Directions: Peppermint Candy Bark Mix the crushed peppermint candies into the melted white chocolate and spread onto parchment paper. Allow to firm. Break up into bite sized pieces. White Chocolate Cranberry Bark Melt the white chocolate and spread onto parchment paper. Sprinkle top with cranberry crystals. Allow to firm. Break up into bite sized pieces. Chocolate Basil Ginger Bark Melt the milk chocolate and spread onto parchment paper. Sprinkle top with basil crystals. Cut the crystalized ginger into very small pieces and sprinkle over the top. Lightly press the basil and ginger into the milk chocolate. Allow to firm. Break up into bite sized pieces. Each batch makes approximately 3 dozen pieces. Mix and match these fun and festive barks in your holiday cookie baskets! Related Projects: Ice Cream Sundae Bark This candy bark is going to taste like ice cream sundae topping! Fall Candy Bark Our Fall candy bark is perfect for Halloween Toffee Crispy Pearl Bark Our Toffee Crispy Pearl Bark has a crisp crunch Ice Cream Sundae Bark This candy bark is going to taste like ice cream sundae topping! 1/5 Frequently Asked Questions Frequently Asked Questions FAQ: What's the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.

  • Semi-homemade Meat Sauce Recipe | Learn To Bake and Cook | Epicurean Delights

    How to create a meat sauce for spaghetti that doesn't take all day! Spaghetti Sauce Looking for a quick and easy healthy alternative to the classic spaghetti sauce? Our meat sauce contains ground turkey but our added trick will have everyone thinking you used ground beef! We also use store bought sauce as our base and add extra ingredients that boosts the flavor and gives you a thick, robust sauce. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Semi-homemade Spaghetti Sauce Difficulty: Easy What you are creating: A delicious semi-homemade spaghetti sauce made with ground turkey and a twist! Ingredients: 1 pound ground turkey 1 tablespoon dark cocoa powder 2 bottles Classico Spicy Tomato & Basil pasta sauce Avacado oil 1 large sweet yellow onion, chopped 4 large garlic cloves, minced 1 tablespoon fresh basil, chopped Directions: Sauté the onions and garlic in the avocado oil in a large pan. Cook until caramelized. Add the fresh basil and set aside. Mix the dark cocoa powder and ground turkey until blended. Cook the turkey in avocado oil until well browned. Add to the caramelized onions. Add the two bottles of Classico Spicy Tomato & Basil pasta sauce. Simmer on range top on low heat for several hours. If you prefer, you can cook the sauce in a crock pot. Makes approximately 8 cups sauce. Variations: Substitute lean ground beef for the turkey. Omit the dark cocoa powder. Related Projects:

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