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Meet celebrity chefs, cake artist, culinary artists and more in our video series. Topics include how to bake like a pro, run a successful bakery or restaurant business and knowing your worth. Join Epicurean Delights, Jay Qualls and Reva Alexander-Hawk as they dish on the Food Network, WeTV, & TLC.

Dive into our collection of holiday how-to videos for quick tips on cookie decorations, cupcakes and more! Holiday Video Collection Sign in Holiday Video Collection Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Now Playing Holiday Cookie Decorating 34:01 Play Video Now Playing Free Video: Peppermint Joe Joe Bark 06:45 Play Video Now Playing Free Video: Dessert Flutes 06:21 Play Video Now Playing Free Video: Cake Pop Balls & Squares 04:43 Play Video Holiday Video Collection Get ready to deck the halls! We have pulled together a fun filled video collection for the Holidays! Join us for cupcakes and cookie decorating and a how-to create a Holiday tablescape. Each video provides you with a fun activity to enjoy with the family. Here's the links to all the videos in the series: Strawberry Basil Truffle Holiday Candy Bark Ice Cream Sundae Bark Peppermint Jo-Jo Bark Holiday Cupcakes Holiday Cookies Cake Pop Squares Dessert Flutes Sugar Glace Icing Whipped Coffee Nudge Festive Holiday Spritzers Mango Cocktails Italian Meatballs Edible Plaques and Place Cards Shop/Buy Project Supplies Ask Questions/Forum Take it to the next level with this class! Are you a Member of the site? Unlock additional features by joining! Become a Member Frequently Asked Questions FAQ: What's the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.

How to create chewy blonde brownies with milk and dark chocolate chips. Blonde Chocolate Chip Brownies Love brownies and chocolate chip cookies? Our blonde chocolate chip brownies combine the best of both worlds! Moist and chewy, our blondies contain a mix of dark and milk chocolate chips. If you love nuts, add a half cup of your favorite. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Blonde Chocolate Chip Brownies What you are creating: Delicious and moist blonde brownies filled with dark and milk chocolate chips. Ingredients 1 cup flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/2 teaspoon salt 1/3 cup butter, melt and cool slightly 1 cup packed brown sugar 1 egg 1 tablespoon vanilla bean paste ½ cup dark chocolate chips ½ milk chocolate chips Optional: ½ cup chopped nuts Directions Preheat oven to 350 degrees Sift the flour, baking powder, baking soda and salt together. Add optional 1/2 cup chopped nuts. Set aside. Combine melted butter, brown sugar egg (beaten) and vanilla. Beat until well blended. Add flour mixture, a little at a time, mixing well. Spread in 8x8 inch pan. Sprinkle chocolate chips on top. Bake for 20 to 25 minutes. Brownies will be done when shiny on top and pull away from the side of the pan. NOTE: Do not over bake! Makes approximately 6-9 pieces. Variations: Love drumsticks and chicken wings ? Use your favorite piece or the entire chicken! Try our cocoa brownies!

ALL RECIPES BAKING RECIPES CANDY RECIPES COCKTAIL RECIPES COOKING RECIPES Create Account Questions Recipes Video Classes Zoom Classes Homemade Strawberry Jam 20 mins 4-5 Half-Pint Jars Recipe you are creating: Homemade Strawberry Jam Here’s how to make strawberry jam at home using fresh strawberries and a few pantry basics. You’ll start with clean, hulled strawberries and blitz them into a smooth puree. If you don’t like seeds in your jam, strain the puree using a fine mesh sieve. You’ll get a silky texture that’s perfect for spreading. Heat the puree with a splash of lemon juice and a little rum (optional but adds great depth). Mix your sugar with apple pectin before slowly adding it in. Stir consistently to keep the mixture smooth and lump-free. Let it cook until thickened. That’s it—your homemade strawberry jam is ready. This method is simple and works well if you’re prepping jam ahead for a tart or just want a solid, go-to fridge jam. Skip the store-bought stuff. Make your own. It tastes better. Recipe Ingredients: 4½ cups fresh strawberries, hulled 1 tbsp lemon juice 1 tbsp dark rum (optional) ¾ cup granulated sugar 1 tbsp apple pectin Recipe Directions: Blend the strawberries into a smooth puree using a blender or food processor. Strain the puree through a fine mesh sieve to remove seeds. Pour the strained puree into a saucepan. Add lemon juice and rum. Heat over low to medium-low until it begins to simmer. In a separate bowl, whisk sugar and pectin together. Slowly sprinkle the mixture into the simmering puree while stirring constantly. Cook for 4–5 minutes, stirring often, until the jam thickens. Remove from heat. Cool slightly, then pour into clean jars. Refrigerate or process for canning. Store in the fridge. Use within a week or freeze for later. You Might Also Like: Tags: strawberry jam recipe, how to make strawberry jam, strawberry jam, how to make jam, strawberry filling, homemade strawberry jam, easy strawberry jam, quick strawberry jam, how to make strawberry jam at home., homemade strawberry filling, strawberry filling recipe, easy and delicious strawberry jam, homemade strawberry jam recipe, jam recipes, quick easy strawberry jam, quick strawberry jam recipe Categories: Cake, Cookie, Cake Decorating, Cookie Decorating, Pastry, Pie, Pie Making

In this class learn how to create no spread sugar cookies and the perfect buttercream for decorating your cookies. Then move on to making a number of halloween themed cookies. Cookie cutters and decorations used for this class can be found in our shop and links are provided under supply section. Halloween Themed Cookies Non-Paid Members This is a paid class. To watch this class and receive access to the recipes you will need to purchase either an annual premium plan (which gives you access to all our paid classes and recipes) or purchase single video on demand access. To purchase access to this class: Pick your plan below by clicking "Buy Now!". Once you have paid you will have access to the class. To begin the class simply click the "Start Class" icon button below or at the top of the class page. Please email info@epicdelights.com if you have any problems, we are here to help! Halloween Cookies $ 10 10$ Single Video On Demand Class Valid for 2 years Buy Now! Account will auto-renew until cancelled. All sales are final. Start Class Create Account Questions All Recipes All Video Classes All Zoom Classes

How to create XXX balsamic glazed asparagus Balsamic glaze brings out the flavor in fresh asparagus. Grill it on the barbecue or roast in the oven. Finish with slices of fresh lemon. There are many brands of balsamic glazes on the market and most of them contain a lot of sugar. Our homemade recipe has just a touch of brown sugar. We add it to a good quality balsamic vinegar and simmer it until it turns sweet and has a syrup-like consistency. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Balsamic Glazed Asparagus Difficulty: Easy What you are creating: Asparagus paired beautifully with a balsamic glaze. Grill on the b arbecue or roast in the oven. Garnish with fresh lemon rounds. Ingredients: 2 pounds fresh asparagus Avocado oil spray Balsamic glaze 1 fresh lemon, sliced Salt Directions: Prep work: Be sure to chose thin, uniform stalks of asparagus. They take less time to cook and have a better texture. Cut the woody ends off the stalks. I like to bend them and let them snap by themselves. This assures that the tough ends are all removed. Trim any rough ends. Line your baking dish or grilling pan with aluminum foil and preheat before adding the veggie. The grill marks add a ton of flavor to the asparagus. Baking: Preheated to 425 degrees. Place your foil lined pan in the oven for 5 minutes. Note: You will want the asparagus to sizzle when it hits the foil. Spray the asparagus with the avocado oil, and toss to coat on all sides. Season generously with salt. Remove pan from oven and place the spears on the foil and spray lightly with oil. Bake at 425 degrees for five minutes. Remove from oven and turn the spears ensuring all sides are charred. Add lemon slices and bake until the asparagus is tender. Grilling: Preheat the grilling pan in the grill. Add the salted and oiled asparagus to the preheated grilling pan. Place on grill and close the lid. Bake until lightly charred. Turn the spears and close the lid and bake several minutes. Turn spears and add the fresh lemon slices. Cook until spears are tender. Makes approximately 4 servings. Variations: Slice one large sweet yellow onion. Grill onions slices in a separate pan (following above instructions). Toss with the grilled asparagus. Add the fresh lemon slices. Cook until the veggies are tender. Related Projects:

Learn how to make trendy cake popsicles. In this class you will learn to make a unicorn and a bunny unicorn, perfect for easter or any time! Unicorn Cake Pops Non-Paid Members This is a paid class. To watch this class and receive access to the recipes you will need to purchase either an annual premium plan (which gives you access to all our paid classes and recipes) or purchase single video on demand access. To purchase access to this class: Pick your plan below by clicking "Buy Now!". Once you have paid you will have access to the class. To begin the class simply click the "Start Class" icon button below or at the top of the class page. Please email info@epicdelights.com if you have any problems, we are here to help! Unicorn Cake Pops $ 10 10$ Single Video On Demand Class Valid for 2 years Buy Now! Account will auto-renew until cancelled. All sales are final. Start Class Create Account Questions All Recipes All Video Classes All Zoom Classes

Learn how to make strawberry presserve, pastry cream and pate sucre to create the perfect strawberry and blueberry french tart. Our french tarts class will teach all the ins and outs for the perfect dessert everytime! French Tart Class Non-Paid Members This is a paid class. To watch this class and receive access to the recipes you will need to purchase either an annual premium plan (which gives you access to all our paid classes and recipes) or purchase single video on demand access. To purchase access to this class: Pick your plan below by clicking "Buy Now!". Once you have paid you will have access to the class. To begin the class simply click the "Start Class" icon button below or at the top of the class page. Please email info@epicdelights.com if you have any problems, we are here to help! French Tarts $ 10 10$ Learn to make tarts, jam and pastry cream! Buy Now! Account will auto-renew until cancelled. All sales are final. Start Class

Learn how to create beautiful daisies out of edible wafer paper! Daffodil and Daisy Wafer Paper Scrapbooking Project Spring flowers are in full bloom with this fun daffodil and daisy edible scrapbooking project! These dainty flowers are perfect for cakes, cupcakes and cookies! Pre-Prep: You will want to use the flower dies listed under supplies needed and cut them out ahead of time in wafer paper of your choice. You can use plain white wafer and use the dusts to color it, or one of the many patterned or colored options found in our online shop . Like this Project? Join now for more! Supplies Needed: You can purchase these products online. There are many scrapbook machines on the market. If you're an avid scrapbooker, you can use the machine you already own. Scrapbooking Machine Spellbinders Flower Dies Piping Gel Fondant or Modeling Chocolate Ball Tool Flower Centers Mold Wafer Paper Green Petal Dust & Super Pearl Dust Brush Creating the Daisy & Daffodil Step 1 If you live in a climate that dries your wafer paper out, use a little bit of piping gel to condition your flowers. Step 2 Use modeling chocolate, gum paste or fondant to create a disc to build your flowers on. Step 3 Use the mold to create the petals. Layer your flower petals onto the disc using gel to glue in-between each layer. Work from larges petal to smallest. Step 4 Use a ball tool to make sure the layers adhere to each other. Remember: Piping gel is your glue. Use only a small amount. Step 5 Use a ball tool to pop all the petals up. Step 6 Take the small round flower and place it in the center of your petals. Use the ball tool to cup and form the tiny petals around it to create the daffodil center. Step 7 This is how your daffodil will look with the fluted center. Step 8 Your daffodil is complete! Step 9: Create the Daisy For the daisy, repeat steps 1-5. Add a molded center to complete the daisy. I dust my mold first with color. Step 10 Add your medium to the mold. Step 11 Flatten it out well while retaining the detailed edges! Step 12 Give it a little pearl dust sheen! Step 13 That's it! Now you a beautiful daisy and daffodil using the same tools and process. Step 15 Your daisy is complete!

In this class, Michele will walk you through how to create charcuterie boards that is both sweet and savory. Zoom Class: Sweet & Savory Charcuterie Boards Class Options: Register for Class View All Zoom Classes Class Replay* Download Class Materials Shop/Buy Supplies Ask Questions/Forum Pre-Class Prep Class Home Registering is as easy as 1-2-3! 1: Review Class details below! 2: Like what you See? Register & pay! 3: Prep for Class! See you live! Zoom Class Details Class Date: February 20, 2021 Class Time: 10:00 am to 1:00 pm PST Session(s): 1 Saturday We'll create a charcuterie board that is both sweet and savory. Customize your delicacies to give them an elegant and individual look. You'll receive class recipes, access to videos on making themed charcuterie boards and the video recording of the class. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class. Welcome About the instructor Supply List, Templates & Resources Pre-Class Prep Videos Videos are posted the Thursday before the class date. Class Playback Videos Playback Videos Posting After Live Class Frequently Asked Questions FAQ: What does the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.