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Looking to learn how to cook, bake, or create edible crafts and scrapbooking? Our e-learning video courses have something to offere everyone and any skill level. Create, Educated, Celebrate today! Start Class Preview Video On Demand Class Coffee Shop Cakes Class Love Coffee Shop Cakes? This Class is for You! If you drool over those thick, moist loaf cakes at your favorite coffee spot, you’re in the right place! Join our baking class and master the art of creating a luscious lemony pound cake with a decadent vanilla bean glaze. Plus, we’re whipping up a heavenly strawberry streusel coffee cake that’ll make your taste buds dance. Start Class Preview Video On Demand Class Holiday Fondant Cookies Join us in this fun holiday cookie class where you will learn to decorate cookies with fondant. If you’ve never used fondant before think of it as grown-up edible play dough. It’s easy to work with and we will create a set of 3 of holiday themed cookies sure to jazz up your holiday cookie platters! Start Class Preview Video On Demand Class Gluten-Free Baking Baking gluten-free is not like baking with gluten! Moist and delicious gluten-free baking results are easily achievable with the right ingredients and techniques! Join us to learn how to use gluten-free flours and prepare gluten-free baked goods with success! Start Class Preview Video On Demand Class Galettes and Gratins Cooking Class Winter, Spring, Summer or Fall always brings an abundance of beautiful sun kissed berries or hearty veggies. Learn how to take seasonal bounty whether from your yard, farmers market or grocery store and turn it into a delicious vegetable gratin and tasty berry, pear apple galettes. You will also make savory galettes! Start Class Preview Video On Demand Class Halloween Trick or Treat Bag Cake Have you always wanted to learn how to sculpt cake? In this class you will learn how to sculpt and carve cake, panel with fondant and paint on fondant. All levels welcome in this trick or treat inspired cake class. Start Class Preview Video On Demand Class Mason Jar Cookie Learn to create fun Shabby Chic Mason Jar Cookies! Susan Carberry will walk you through creating these cookies, perfect for wedding favors, party favors and more! Start Class Preview Video On Demand Class Holiday Bread Baking Class The holiday season is the most popular time of year for baking, and we are going to do just that--BAKE! Learn how to make chocolate Babka, potato rolls perfect for a holiday dinner or casual get together, and our chefs favorite for holiday brunches--ginger bread streusel quick bread. You will also learn how to make a beautiful holiday bread wreath! You will leave class armed with three highly versatile breads perfect for the holiday season or anytime of the year. Start Class Preview Video On Demand Class Sweet and Savory Pate a Choux Learn to make Pâte à Choux and Choux au Craquelin. Learn to make savory fillings along with a delicious pastry cream for filling the choux au Craquelin, great for dessert and a great way to make pâte à choux once and use it for both a sweet and savory appetizer/dessert. Start Class Preview Video On Demand Class Sunflower Wreath Cake Class This class is all about learning how use to use piping tips to create fall flowers to build a sunflower wreath cake. Lessons including how to use piping tips, filling your bag, coloring buttercream and step-by-step lessons on creating a number of fall flowers. Class wraps up with assembling your fall wreath cake. This cake is a stunner and perfect for fall or anytime of the year! Start Class Preview Video On Demand Class French Macarons Learn how to make these tasty gluten-free treats! Start Class Preview Video On Demand Class French Tarts Learn how to make strawberry preserve, pastry cream and pate sucre to create the perfect strawberry and blueberry French tart. Our French tarts class will teach all the ins and outs for the perfect dessert every time! Start Class Preview Video On Demand Class Glazed Heart Cookies In this class learn how to make delicious strawberry champagne no spread sugar cookies, a glazing frosting and learn how to apply the glaze to your cookies for a shiny marble effect. Load More Recipes To Bake: Load More Baking Video Classes Check out our Live Zoom Classes! All Video Classes Cookie Decorating Video Classes Baking Video Classes Cooking Video Classes Cake Decorating Video Classes Pie Making Video Classes Candy Making Video Classes

Looking to learn how to cook, bake, or create edible crafts and scrapbooking? Our e-learning video courses have something to offere everyone and any skill level. Create, Educated, Celebrate today! Pasta Making Videos View More Homemade Gnocchi Gnocchi, Pasta, Italian, Savory Watch Homemade Pasta Pasting Making, Pasta, Italian, Cooking Watch Homemade Colored Pasta Noodles Pasta, Pasta Making, Savory, Italian Watch

This versitile recipe is best when made with freeze dried fruit. cream scones Fresh blueberries tend to bleed when added to a quick bread recipe. We use freeze dried blueberries to our cream scones. They add a delicious extra rush of flavor and maintain their color and consistency. Our cream scones develop a wonderful texture if the dough is frozen overnight. Freeze individual scones, and then bake as many as needed straight for the freezer to accompany breakfast, brunch or dinner. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Cream Scones What you are creating: Our cream scones are light on the inside with a crunchy exterior. They bake best if you freeze the dough overnight. Add any freeze dried fruit to give your scone an extra burst of flavor. Ingredients: ½ cup sugar 3 ¾ cup bread flour, or pastry flour 2 teaspoons baking powder 2 teaspoons salt 1 cup freeze dried blueberries 2 ½ cups heavy cream, chilled Cooking spray for greasing Egg wash ( 1 large egg whisked with 2 tablespoons heavy cream) Directions: Combine the sugar, flour, baking powder and salt in a stand mixer fitted with the paddle attachment. Mix on medium speed until well blended, about 1 minute. Add the cream and mix on medium speed until just combined. Remove the dough from the mixer, and carefully blend the freeze dried blueberries into the dough. Pat into a 10-inch round ¼ inch thick, and divide into 12 equal wedges. Wrap in plastic and freeze for at least 4 hours, or until solid. Once dough is frozen, preheat the oven to 350 degrees. Lightly grease a baking sheet. Arrange the frozen scones on the baking sheet, brush with egg wash, and bake until golden brown, 35-40 minutes. Let the scones cool on the baking sheet for a few minutes before transferring to a wire rack. Let cool completely before serving. Makes approximately 2 dozen scones. Variations: Substitute blueberries with 2 tablespoons grated orange zest and 1 cup dried cranberries. Substitute any freeze dried fruit for the blueberries. Related Projects:

How to videos with fun tips, tricks for epic party cookies! Treat Kits: Woodland Animals Sign in Treat Kits: Woodland Animals Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Now Playing How to Make No Spread Sugar Cookies 17:03 Play Video Now Playing Recipe: How to Make Sugar Cookies 18:41 Play Video Now Playing Creating Fluffy Royal Icing Made Simple 08:22 Play Video Now Playing Recipe: Egg White Royal Icing 09:57 Play Video Already Purchased your Kit? Login Now! Become a Paid Member Now! Do-It-Yourself Treat Kits Difficulty: Videos in Series: 14 Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum What you get: Each kit provides a multitude of options from cookie decorating to cupcakes to create an epic party. Each kit contains: 1 - Cookie Cutter of your choice 1 - Sheet of edible images 6 - 3” or 2" Edible Stickers 6 - Scalloped Baking Cups 6 - Sugar Decorations 3 - Packs of sprinkles 1 - Pair Craft Scissors Downloadable Recipe cards for Cake, Cupcakes, Cookies, Frostings and more! Access to step by step video treat tutorials for cookies, cake, doughnuts and candy. Access to downloadable decorating templates. Live Streams with Michele showing you new project ideas using your treat kit. Try all of our DIY Treat Kits! Recommended Recipes Pool Party Treat Kit Splash into our Pool Party kit filled with summer time ideas for fun and adorable cookies, cupcakes and more! Under The Sea Treat Kit Dive deep into a sea world filled with adorable accessories for creating cupcakes, cookies and more! Bumble Bee Treat Kit Buzz your way into a beehive filled with ideas for cupcakes, cookies and more! Unicorn Cookie Kit Create a dancing unicorn cookie! Go to link Go to link Go to link 1/1 Are you a Member of the site? Unlock additional features by joining! Become a Paid Member

Create, Educate, Celebrate with Epicurean Delights. Our e-learning platform makes it easier than ever to bake or cook like a pro. Choose from video based learning or picture tutorials. Find your next recipe, create delicious sweet & savory dishes, scrapbook with edible paper, plan your next party! Facebook Twitter Pinterest Tumblr Copy Link Link Copied ONLINE CLASSES RECIPES FOR ALL SKILLS HANDS ON CLASSES MEET OUR CHEF'S Savory Baking Candy Kids Semi-Homemade Healthy Cocktail Featured Recipes As Seen On: WHAT WE DO Epicurean Delights offers education in baking, cooking, cake decorating, cookie design, chocolate and sugar art classes for adults and children. Can’t attend a hands on class? Our online e-learning platform makes it easier than ever to bring the expert to you and allow you to learn in the comfort of your own home, at your own pace. Our videos on demand coupled with tips, articles, recipes, product reviews and a community forum for networking with others, help you create like the pros! Read More > OUR CHEF'S & INSTRUCTORS Michele Sweeney .. Sweet & Savory Courses Peggy Tucker .. Sugar Art & Piping Courses Susan Carberry .. Cake & Cookie Courses Anchor 1

This pie project is easy to make and beautiful! Savory Baking Candy Kids Semi-Homemade Healthy Cocktail Kids Floral Pie Project Who doesn't love a good pie? Even better with this fun decorative crust made by our our resident Jr. Chef Rylan. The decorative floral pie crust is easy to make, kid friendly, kid tested, and a wonderful family project. Follow Rylan's process below and enjoy! Supplies Needed: Pie dough (homemade or store bought, rolled out) Pie filling of your choice Any type of flower shaped cookie or fondant cutter Ball tool Basic Instructions Take your rolled out pie dough and use a flower cutter of your choice to cut out flowers. A 9" round disk of pie dough was used for this project, and using a 1.5" flower cutter, yielded enough flowers to cover the whole pie and extra to bake up for the middle flowers and to enjoy for a snack! :) The process is simple, slightly over lap the flowers as your work your way around the crust. Give each flower a light push in the center of the petal to ensure the adhere to each other. We opted not to egg wash our flowers as we were staying egg free, but you certainly brush each flower with and egg wash. Creating the Floral Crust Cut out pie crust flowers You can use any type of pie dough, homemade or frozen. Use a cookie cutter Use any type of floral cookie cutter to stamp out your pie crust flowers. Release flower from cutter Use a ball tool to push pie crust flower out of cutter. Add fruit of your choice Use your favorite fruit pie recipe (we used our blackberry cream pie). Place your fruit in a pie crust that you have pre-baked for 11 minutes. This will ensure the dough doesn't get soggy. Make the pie filling Mix pie filling of your choice. We used a heavy cream base for our pie. Cover fruit Pour your cream filling over the fruit. Cover well! Be sure your liquid filling covers most of the fruit to ensure a delicious pie. Place flowers Place your pie crust flowers around the edge of the pie. Adhere dough Push flower center to adhere dough to the crust. This will ensure it doesn't fall off during baking. Bake up your pie and enjoy! You can brush your dough with an egg wash if you choose, or just bake as-is and enjoy!

As Seen On: COME CREATE WITH US! Baking, decorating and cooking is an art. One that allows you to be creative. For us, it's our passion! The goal of Epicurean Delights is to be your lifestyle partner in crime! Giving you inspiration, confidence and reassurance to create yummy sweet or savory dishes, style and plan the perfect celebration and to help educate you on all things delicious. From e-learning videos, to maker ideas and recipes, to throwing the perfect get together, you will find a wealth of resources and knowledge at your finger tips. The best part? You get to network and share your lifestyle creations with others through our interactive site and get the support you need in a collaborative environment. We have curated how-to's, advice and resource assistance from some of the top folks around the country. Stay connected with us via our blog, private member forum, site live streams, e-learning videos and hands on workshops. Regardless of your skill level we are here to help you create, educate and celebrate! So what are you waiting for? If you haven't signed up for a class, join now ! We are looking forward to creating with you!

How to create four hear themed decorated sugar cookies using our no spread sugar cookie recipe! Create Account Start Class Template PDF Questions Recipes On Demand Classes Zoom Classes Valentine Heart Cookie Class Welcome About the Instructor Self Paced Class Details Zoom Class Details Ready? Start the Class! Class Details In this class we are making a set of heart themed cookies. Templates for each cookie have been provided on the members page along with a complete supply list. Whether you are joining this class as a self paced (On Demand) or as a live zoom class you will find all class videos at the top of this page. We recommend that you watch them in order the first time through. If you have questions pertaining to this class, use the "Questions" button to post your question in the class forum area. Your instructor will respond. This will also let other students see your questions and allow us to share information that maybe helpful to others. We offer this class two ways! Self Paced or join us for a live zoom class. Live Zoom classes require purchasing a class seat and are not part of a Monthly or Annual Plan site plan . Self Paced Details Simply purchase a membership plan and log in to take the class at your leisure. If you already have a membership plan, depending your plan details the system will give you access according to those plan details. Zoom Class Details If you are taking this class as a live Zoom Class or a Private Zoom class, you'll receive an ingredient list, class recipes, access to the prep videos and all other class videos. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class. Click here to view our current live zoom class schedule. Ready? Ready to start class? Click the start class button to begin! Self Paced Ready Zoom

Use your cast iron skillet to create these crisp and delicious potatoes! This video has been deleted. Facebook Twitter Pinterest Tumblr Copy Link Link Copied Not a Member? Sign up now! Already a Member? Login Now! Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies How to make potatoes in your cast iron skillet What you are creating: Potatoes cooked to a crisp golden brown in your cast iron skillet. Ingredients: 2 pounds red potatoes, cut into bite sized pieces Fresh parsley, chopped Roasted garlic Olive oil Truffle salt Directions Place potato pieces in a bowl. Add the chopped fresh parsley. Mix in the roasted garlic. Salt and pepper to taste. Thoroughly coat with olive oil. Set aside. Preheat oven to 425 degrees. Place your cast iron skillet on the stove and heat up -- make sure you get the skillet good and hot! Add potato mix and reduce heat to medium. Cook on top of the stove according to video instruction. Place cast iron skillet in the oven and cook until crisp and golden brown. Serve as a breakfast side or with your favorite main dish. Try this main dish!

How to create a sweet red onion dressing perfect for your summer salad. sweet red onion dressing Our sweet red onion dressing is perfect for coleslaw or broccoli salad. Be sure to make this the day before so that the flavors can blend. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Sweet Red Onion Dressing Difficulty: Easy What you are creating: A delicious sweet and savory dressing that is a perfect for your coleslaw or broccoli salads. Ingredients: 1 cup mayonnaise 2 tablespoons apple cider vinegar 2 tablespoons white sugar 1/2 small red onion, finely chopped Salt and pepper Directions: Place mayonnaise in bowl. Stir in the vinegar and sugar. Whisk until smooth. Salt and pepper to taste. Refrigerate. Makes approximately 1 1/2 cups dressing. Variation: Substitute no-fat or low fat mayonnaise. All you need is a few ingredients for this sweet and savory dressing! Related Projects: