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Whether you are celebrating family, milestones, holidays or entertaining your will find the latest and greatest in lifestyle trends on Epicurean Delights Celebrate pages. JOIN NOW! Celebrate! Have a special occasion coming up? Our cookie cutters, sprinkles, cookie and cake decorating supplies are great for all your occasional needs!Be sure to check out our full line of merchandise in our online shop. Quick View New Cookbook Cookies for All Occasions Cookbook Price $25.00 Quick View Cookbook Galettes & Gratins Recipe Cookbook Price $12.00 Quick View Caramel Apple Turkey Image Price $1.99 Quick View Edible Printer Pick! Holiday 2021 Edible Image Prints Price $9.99 Quick View Single Recipe Zucchini with Caramelized Onion Gratin Recipe Price $5.00 Quick View Single Recipe Potato, Ham and Gruyère Galette Recipe Price $5.00 Quick View Single Recipe Cheesy Potato Gratin Recipe Price $5.00 Quick View Single Recipe Frangipane Recipe Price $5.00 Quick View Single Recipe Galette Dough Recipe Price $5.00 Quick View Single Recipe Pear Apple Galette Recipe Price $5.00 Quick View As seen in video! Cocktail Toppers - Halloween Themed Price $12.00 Quick View Made in the USA Sun/Linzer Flower Cookie Cutter Regular Price $4.99 Sale Price $3.99 Quick View Made in the USA Rainbow/Watermelon Cookie Cutter Regular Price $3.45 Sale Price $2.45 Quick View Made in the USA Flamingo Cookie Cutter Regular Price $3.99 Sale Price $1.99 Quick View Cloud Cookie Cutter Regular Price $3.65 Sale Price $2.65 Quick View Made in the USA Sea Anchor Cookie Cutter Regular Price $4.25 Sale Price $3.25 Quick View Made in the USA Dragonfly Cookie Cutter Regular Price $3.25 Sale Price $2.25 Quick View Cooper Cookie Cutter USA Made Beach Shovel Cooper Cookie Cutter Regular Price $11.99 Sale Price $7.99 Quick View Surf Board Cookie Cutter Regular Price $3.25 Sale Price $2.25 Quick View Flip Flop Cookie Cutter Regular Price $3.25 Sale Price $2.25 Load More

How to make a kid friendly shamrock cake. This video has been deleted. Facebook Twitter Pinterest Tumblr Copy Link Link Copied Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies How to make a St. Patrick's Day Shamrock cake What you are creating: This kid's project creates a fun and tasty St. Patrick's Day Shamrock cake. Ingredients: 1 cake mix of your choice Eggs Oil Buttermilk LorAnn Peppermint Bakery Emulsion LorAnn Vanilla Bean Paste LorAnn Green Gel Color Ultimate Baker St. Patrick's Day Sprinkles Heart shaped cupcake pans Cake board Directions: Prepare cake mix according to direction on the box, except substitute the buttermilk for the liquid. Bake in heart shaped cake pans. Watch the video for decorating instructions! Makes one Shamrock cake. Tip: You can use promo code EPIC10 on both the LorAnn Oils website and the Ultimate Baker website to purchase any of their products mentioned in this project and get 10% off your order! Related Projects:

Check out all our great savory recipes for any skill level! Ready, Set ... Go! It's Pizza Night! Make your own crust with our easy to make pizza dough ! Savory Baking Candy Kids Semi-Homemade Healthy Cocktail Our Minestrone soup is filled with delicious veggies and beans nestled in a delicious broth Wedding soup, or Italian wedding soup, is an Italian soup featuring leafy greens, orzo and tasty little meatballs. We add extra taste to our White Chicken Chili with creamed corn Pasta e fagioli, meaning "pasta and beans", is a traditional Italian soup. Our turkey pot pie is a great way to jazz up your leftovers Make turkey stock from your leftovers with this easy recipe! Pair Brussel sprouts with seasonal apples, onions and crispy bacon and roast to perfection in the oven. Use your cast iron skillet to create these crisp and delicious potatoes! Use your air fryer to create crispy and healthy zucchini fries! We top our meatloaf with barbecue sauce and bacon. Learn how to make homemade pasta like a pro! Crispy, full of flavor crostini slices perfect for Bruschetti or a side with your favorite soup. A super easy pasta that doubles as a salad or a hot main dish. Chorizo sausage add spice to our grilled zucchini boats! Our grilled peaches are delicious with balsamic glaze or honey. Pineapple sage adds a delicious twist to grilled pork chops. Use our Béchamel Cream Sauce as a building block to your own family of recipes. Freshly grilled corn joins avocado, tomatoes and cheese in this refreshing salad. Our steak marinade turns your steak into a gourmet main dish. Our chimichurri sauce is a blend of cilantro, parsley, oregano and champagne vinegar. Our Strawberry Feta salad is light and refreshing. Our grilled corn is full of flavor and the perfect side dish for your barbecue. Nothing is better than homemade pizza dough! Serve with fresh pasta and a Caesar salad. Try our light and refreshing fresh mango and shrimp salad.

Learn how to grill fresh corn and then finish it off with lime, cilantro, cumin and cojita cheese. Cilantro Lime Cotija Corn Recipe Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Not a Member? Sign up now! Already a Member? Login Now! Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies Grilled Corn on the cob with cilantro, lime and Cotija cheese What you are creating: Fresh grilled corn on the cob with lime, cilantro, cumin and Cojita cheese. Ingredients: Fresh corn on the cob, cleaned Pink Himalayan sea salt Fresh ground pepper Fresh limes Cotija cheese Butter Ground cumin Cilantro, thinly sliced Directions Place corn on the cob in a large pot and bring to boil and cook 2-3 minutes. Remove from water and allow to cool for a few minutes. Place on the grill. Rotate to get the golden grill marks. Transfer to serving platter. Brush generously with butter. Squeeze on lime juice. Sprinkle ears with ground cumin, pink Himalayan sea salt and ground pepper. Add a generous handful of Cotija cheese over the ears of corn. Top with fresh, thinly sliced cilantro. Add a grilled main dish! Are you a Member of the site? Unlock additional features by joining! Become a Paid Member

In this class, Michele will take you on a virtual trip to the British Isles where you will learn how to make cream scones and soda bread. Zoom Class: The Art of Quick Bread This video has been deleted. Facebook Twitter Pinterest Tumblr Copy Link Link Copied Class Options: Register for Class View All Zoom Classes Class Replay* Download Class Materials Shop/Buy Project Supplies Ask Questions/Forum Pre-Class Prep Class Home Registering is as easy as 1-2-3! 1: Review Class details below! 2: Like what you See? Register & pay! 3: Prep for Class! See you live! Zoom Class Details Class Date: March 06, 2021 Class Time: 10:00 am to 1:00 pm PST Session(s): 1 Saturday Take a trip to the British Isles with cream scones and soda bread. These classic breads are delicious any time, but great to make for St Patrick's Day. You'll receive class recipes and the video recording of the class. Bonus: You will also receive Michele’s lemon curd recipe and access to the video recipe. This recipe was a bakery favorite for her customers and is delicious with cream scones. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class. Welcome About the instructor Supply List, Templates & Resources Pre-Class Prep Videos XXXX Class Playback Videos Playback Videos Posting After Live Class Frequently Asked Questions FAQ: What does the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.

How to create candy bark for any season. This recipe will walk you through variations for all kinds of candy bark options! Free Video: How to make Candy Bark Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied How to make Holiday Candy Bark Download Recipe Card Ask Questions/Forum Shop/Buy Project Supplies Holiday Video Collection Home What you are creating: Three quick, easy and delicious candy barks: White chocolate and mint makes our Holiday Peppermint Bark extra special! Cranberry crystals have a sweet and tart fruity flavor that blends well with white chocolate in our Cranberry White Chocolate Bark. The crispy, crunchy texture and delicious sweet Basil flavor combines beautifully with milk chocolate and crystalized ginger in our Chocolate Basil Ginger Bark. We used Merchkens wafer melts in our bark. You can purchase Merchkens white chocolate wafers on line through sites such as Etsy and Walmart. You can also use Wilton candy melts. The cranberry fruit crystals and basil crystals are available on line at Chef Rubber and other sites. Ingredients: Peppermint Candy Bark 1 pound White chocolate wafer melts green and red peppermint candies, crushed White Chocolate Cranberry Bark 1 pound White chocolate wafer melts Cranberry crystals Chocolate Basil Ginger Bark 1 pound Milk chocolate wafer melts Basil crystals Crystalized ginger Directions: Peppermint Candy Bark Mix the crushed peppermint candies into the melted white chocolate and spread onto parchment paper. Allow to firm. Break up into bite sized pieces. White Chocolate Cranberry Bark Melt the white chocolate and spread onto parchment paper. Sprinkle top with cranberry crystals. Allow to firm. Break up into bite sized pieces. Chocolate Basil Ginger Bark Melt the milk chocolate and spread onto parchment paper. Sprinkle top with basil crystals. Cut the crystalized ginger into very small pieces and sprinkle over the top. Lightly press the basil and ginger into the milk chocolate. Allow to firm. Break up into bite sized pieces. Each batch makes approximately 3 dozen pieces. Mix and match these fun and festive barks in your holiday cookie baskets! Related Projects: Ice Cream Sundae Bark This candy bark is going to taste like ice cream sundae topping! Fall Candy Bark Our Fall candy bark is perfect for Halloween Toffee Crispy Pearl Bark Our Toffee Crispy Pearl Bark has a crisp crunch Ice Cream Sundae Bark This candy bark is going to taste like ice cream sundae topping! 1/5 Frequently Asked Questions Frequently Asked Questions FAQ: What's the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.

How to create a meat sauce for spaghetti that doesn't take all day! Spaghetti Sauce Looking for a quick and easy healthy alternative to the classic spaghetti sauce? Our meat sauce contains ground turkey but our added trick will have everyone thinking you used ground beef! We also use store bought sauce as our base and add extra ingredients that boosts the flavor and gives you a thick, robust sauce. Download Recipe Card Shop/Buy Project Supplies Ask Questions/Forum How to make Semi-homemade Spaghetti Sauce Difficulty: Easy What you are creating: A delicious semi-homemade spaghetti sauce made with ground turkey and a twist! Ingredients: 1 pound ground turkey 1 tablespoon dark cocoa powder 2 bottles Classico Spicy Tomato & Basil pasta sauce Avacado oil 1 large sweet yellow onion, chopped 4 large garlic cloves, minced 1 tablespoon fresh basil, chopped Directions: Sauté the onions and garlic in the avocado oil in a large pan. Cook until caramelized. Add the fresh basil and set aside. Mix the dark cocoa powder and ground turkey until blended. Cook the turkey in avocado oil until well browned. Add to the caramelized onions. Add the two bottles of Classico Spicy Tomato & Basil pasta sauce. Simmer on range top on low heat for several hours. If you prefer, you can cook the sauce in a crock pot. Makes approximately 8 cups sauce. Variations: Substitute lean ground beef for the turkey. Omit the dark cocoa powder. Related Projects:

Learn how to make pretzel snacks shaped like shamrocks! This video has been deleted. Facebook Twitter Pinterest Tumblr Copy Link Link Copied Create Account Start Class Supply PDF Questions Recipes On Demand Classes Zoom Classes Shamrock Pretzels Shamrock Pretzels Details Learn how to make fun chocolate covered pretzels shaped like shamrocks! Perfect for a St Patricks Day celebration! You will need two kinds of pretzels Coating chocolate Your favorite sprinkles and diamond dust Our rainbow sugar lay-ons Upload your completed projects: We'd love to see where you take your new skills! Send uspictures and get featured on the site and/or on social media! Share your art with other like minded foodies in our online forum!

In this class, Michele will walk you through making a delicious salted caramel apple pie. Zoom Class: The Art of Pie Play Video Facebook Twitter Pinterest Tumblr Copy Link Link Copied Class Options: Register for Class View All Zoom Classes Class Replay* Download Class Materials Shop/Buy Project Supplies Ask Questions/Forum Pre-Class Prep Class Home Registering is as easy as 1-2-3! 1: Review Class details below! 2: Like what you See? Register & pay! 3: Prep for Class! See you live! Zoom Class Details Class Date: Saturday January 09, 2021 Class Time: 10:00 am to 1:00 pm PST Session(s): 1 Saturday In this session, Michele will walk you through making a delicious salted caramel apple pie. You will learn how to make a perfect pie crust, amazing caramel sauce and finish your creation with a beautiful lattice crust. You'll receive class recipes, pre-class videos and the video recording of the class. Bonus: You will also get 17 downloadable recipe cards of Michele’s sweet and savory pie crusts, her most popular pie recipes, and her childhood favorite pie crust cookies. Each class is a password-protected Zoom session and you’ll receive an email directly from the instructor with a session ID and password 30 minutes prior to your class. Welcome About the instructor Recipes & Resources Pre-Class Prep Shopping Ingredient list, Equipment list & Class Recipes Class Playback Videos Playback Videos Posting After Live Class Frequently Asked Questions FAQ: What does the class cover? Most classes have a free preview video. This will give you an idea about the class and what you will be creating. In addition, the video preview page includes a class curriculum with lessons, topics covered and video lengths.

ALL RECIPES BAKING RECIPES CANDY RECIPES COCKTAIL RECIPES COOKING RECIPES Create Account Questions Recipes Video Classes Zoom Classes White Chocolate Cream Cheese Frosting 10 mins 4 cups Recipe you are creating: White Chocolate Cream Cheese Frosting What do you get when you couple white chocolate and cream cheese in your frosting? You get a mouth full of yum! Use this versatile recipe for cookies and cakes. Guaranteed to become a requested favorite. Recipe Ingredients: 6 ounces pasteurized egg whites 9 ounces granulated sugar 8 ounces cream cheese, room temperature 12 ounces unsalted butter 1/2 pound of powdered sugar (or more if you want the frosting firmer) 4 ounces of melted white chocolate Splash of vanilla Recipe Directions: Place egg whites and granulated sugar into a double boiler pan and heat until sugar has dissolved into the egg whites. Place into the bowl of a stand mixer and whisk until med peaks. Next, add room temperature cream cheese to the mixture, along with the unsalted butter and mix on low speed until incorporated. Place the white chocolate in a small bowl and microwave to melt. Set the power to 50 percent. Heat for 30 seconds, then take out and stir. Continue microwaving in 30 second intervals until melted. Add the white chocolate. Make sure it has cooled down but is still pourable before adding. Add a splash of vanilla. Beat in the powdered sugar until you get a medium consistency. You Might Also Like: Classes you might like! Tags: White Chocolate Cream Cheese Frosting, Frosting, Sweet, Cream Cheese Frosting, White Chocolate Frosting, How to make white chocolate cream cheese frosting, White Chocolate Cream Cheese Frosting Recipe, Frosting Recipe, Icing Recipe, Cream Cheese Frosting Recipe Categories: Frosting, Cookie Decorating, Cake Decorating