Fall Charcuterie Board
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In this class you will learn how to make chocolate dipped pretzels, chips, candy barks, rice cereal treats and how to arrange them on your board. This class contains eight lessons to step you through setting up a fun, festive charcuterie board.
Supply Items Needed:
White melting chocolate (Wilton, or your favorite brand)
Festive food color gels
Triangle shaped cookies
Assorted pretzels (sticks, twists, squares)
Ghost shaped potato chips (available at Trader Joes)
Rice cereal treats
Halloween candy parallels (eyes, spiders, balls)
Dusting lustre: Gold, silver, white
Small cups or containers for the candies and assorted nuts
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