Vegan Quick Meals: Baja Tacos

Service Description


Join Chef Michele live on Zoom for a vegan quick meals class. You’ll learn how to make coconut infused cauliflower Baja tacos with a Sriracha crema sauce and mango slaw. The cauliflower is coated and bakes up with a crispy, crunchy texture—like it's been fried, but without the grease. Everything comes together fast and piles high on warm corn tortillas. For dessert, we’ll make a simple vegan chocolate cake. No special equipment or ingredients required. You’ll get clear steps and real-time guidance throughout. This class is designed to help you build flavor quickly using simple ingredients.