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Turkey Meatballs

10 mins

19 Meatballs

What you are creating

Quick and easy turkey meatballs are great as an appetizer or as a main dish.

Directions:

  1. Combine all ingredients well in a bowl.

  2. Form your meatballs and place on a lined backing sheet.

  3. Bake at 350 degrees until the internal tempature reaches 160-165 degrees.

  4. Makes a great addition to marinara sauce and pasta!

Ingredients
  • 1 pound Ground Turkey

  • 1 tbsp Heavy Cream

  • 1 Egg

  • 2 garlic cloves

  • 2 tbsp Italian seasoning

  • 2 tbsp Dehydrated onion

  • 1/3 cup Grated Cheese

  • 3/4 cup Italian Panko

  • Pinch of Salt

  • Fresh black pepper

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Tags:

Turkey Meatball Recipe, How to make turkey meatballs, Cooking Recipes, Italian Recipes, Appetizer

Categories:

Pasta, Turkey, Side Dish, Appetizer

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