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Orange Champagne Vinaigrette

10 mins

1 cup

Recipe you are creating:

Orange Champagne Vinaigrette

A light and refreshing dressing that can also be used as a marinade.

Recipe Ingredients:

  • 1 shallot, finely chopped

  • 2 tablespoons Orange champagne vinegar

  • 1 teaspoon dijon mustard

  • 1/4 cup olive oil

  • Salt and pepper to taste

  • Flat leaf parsley, finely chopped

Recipe Directions:

  1. Place chopped shallot into a bowl.

  2. Add the orange champagne vinegar and dijon mustard.

  3. Stream the olive oil in and whisk to combine.

  4. Add parsley, salt and pepper and whisk to combine.

  5. Set it aside, or place in the refrigerator if not using immediately.


If you want your dressing to be sweet, add 2 tablespoons of granulated sugar to the dressing.

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