Margarita
5 mins
1
What you are creating
Margaritas are quick, easy and very affordable to make at home!
Directions:
Place salt in small dish.
Rub rim lightly with lime wedge, then press rim down into salt.
Place ingredients in a cocktail shaker with ice, shake 15 times to chill well.
Strain into chilled cocktail glass, add ice and lime to garnish.
Ingredients
1.5oz tequila
1 oz lime juice
0.5 oz Cointreau
1 lime wedge
1/4 cup coarse salt
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A note about ingredients used in our recipes:
When creating our recipes we use the following unless otherwise noted in the recipe:
Eggs = Large Eggs
All Purpose Flour = Unbleached All Purpose King Arthur Flour or Unbleached All Purpose King Arthur Flour Organic
Bread Flour = Unbleached King Arthur Bread Flour or Unbleached King Arthur Bread Flour Organic
Whole Wheat Flour = 100% Whole Grain King Arthur Whole Wheat Flour
Pastry Flour = Bob’s Red Mill Unbleached White Fine Pastry Flour
Almond Flour = Bob’s Red Mill Super-Fine Almond Flour
Tapioca Flour = Bob’s Red Mill Tapioca Flour (Tapioca Starch)
Sour Cream = Full Fat Sour Cream
Yogurt = Full Fat Yogurt
Milk = As indicated or if Milk is just listed you may use 1%, 2% or Whole Milk
Cream = 40% Heavy Cream
Butter = Unsalted Sweet Cream butter unless otherwise noted
Tags:
How to make Cocktails, Margarita, Cocktail Recipes, Cocktail Recipe, Summer Cocktail Recipes, Margarita Recipe
Categories:
Entertaining