Burger Sauce
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Burger Sauce

5 min

1 Cup

What you are creating

There is nothing like homemade burger sauce. Most of the items you probably already have in your pantry!

Directions:

  1. Whisk all ingredients together in bowl.

  2. Enjoy!

Ingredients
  • ¾ cup mayonnaise

  • 2 tablespoons soy sauce

  • 1 tablespoon packed dark brown sugar

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon minced fresh chives

  • 1 garlic clove, minced

  • ¾ teaspoon ground black pepper

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A note about ingredients used in our recipes:

When creating our recipes we use the following unless otherwise noted in the recipe:

  • Eggs = Large Eggs

  • All Purpose Flour = Unbleached All Purpose King Arthur Flour or Unbleached All Purpose King Arthur Flour Organic

  • Bread Flour = Unbleached King Arthur Bread Flour or Unbleached King Arthur Bread Flour Organic

  • Whole Wheat Flour = 100% Whole Grain King Arthur Whole Wheat Flour

  • Pastry Flour = Bob’s Red Mill Unbleached White Fine Pastry Flour 

  • Almond Flour = Bob’s Red Mill Super-Fine Almond Flour 

  • Tapioca Flour = Bob’s Red Mill Tapioca Flour (Tapioca Starch)

  • Sour Cream = Full Fat Sour Cream

  • Yogurt = Full Fat Yogurt

  • Milk = As indicated or if Milk is just listed you may use 1%, 2% or Whole Milk

  • Butter = Unsalted Sweet Cream butter unless otherwise noted


Tags:

How to make burger sauce, Sauce, Sauce Recipes

Categories:

BBQ, Condiment, Beef, Turkey

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