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Savory Cooking Videos

Baking Videos

Cookie Videos

Live Zoom Classes

Cake Videos

Bread Making Videos

Dessert Videos

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LIVE ZOOM CLASS

Jan 16, 2021 @ 10am PST

Learn to make easy pizza dough, marinara sauce and focaccia.

Cost:

$59

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LIVE ZOOM CLASS

Feb 6, 2021 @ 10am PST

Learn to make decadent cake doughnuts with vanilla bean or chocolate glaze. your collections.

Cost:

$59

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LIVE ZOOM CLASS

Feb 20, 2021 @ 10am PST

We'll create a charcuterie board that is both sweet and savory.

Cost:

$59

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LIVE ZOOM CLASS

Mar 13, 2021 @ 10am PST

Learn to make a Creme de Menthe cake perfect for St Patrick's Day!

Cost:

$59

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LIVE ZOOM CLASS

Apr 3, 2021 @ 10am PST

Learn how to turn a regular 8” round cake into a beautiful fun bunny cake.

Cost:

$59

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LIVE ZOOM CLASS

Jan 23, 2021 @ 10am PST

Create several quick and easy appetizers/tapas/dips perfect for Super Bowl Sunday! 

Cost:

$59

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LIVE ZOOM CLASS

Feb 7, 2021 @ 10am PST

Learn to make designer chocolates with easy and with out tempering!

Cost:

$59

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LIVE ZOOM CLASS

Feb 27, 2021 @ 10am PST

No pasta machine required for this handmade pasta. We will make a sauce as well.

Cost:

$59

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LIVE ZOOM CLASS

Mar 20, 2021 @ 10am PST

Learn to make a mushroom risotto and the versatility of this dish!

Cost:

$59

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LIVE ZOOM CLASS

Jan 30, 2021 @ 10am PST

We'll make classic gnocchi, small soft potato pasta-like dumplings with a seasonal sauce.

Cost:

$59

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LIVE ZOOM CLASS

Feb 13, 2021 @ 10am PST

Learn to use fondant, edible color dusts and edible pearls to create beautiful Valentine cookies!

Cost:

$59

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LIVE ZOOM CLASS

Mar 6, 2021 @ 10am PST

Take a trip to the British Isles with cream scones and soda bread.

Cost:

$59

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LIVE ZOOM CLASS

Mar 27, 2021 @ 10am PST

We'll use compound chocolate to make quick confections and simple ingredients to create fillings as well.

Cost:

$59

Book Now

Self Paced Video Class

Intro to Cake Decorating

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Michele Sweeney Baking Sugar Chocolate A

Michele Sweeney

Self Paced Video Class

3D Cookie Bear 

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Susan Carberry

Self Paced Video Class

Intro to Isomalt

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Michele Sweeney Baking Sugar Chocolate A

Michele Sweeney